Crock Pot Chicken Broth

Crock Pot Chicken Broth

 

 

I found this recipe on www.100daysofrealfood.com.  I love making this when I have leftover chicken bones.  Put the raw or cooked chicken bones in the crock pot.  Fill the crock pot to the top with water.  Add 2 bay leaves, a few carrots, a few sticks of celery, a couple of onions, some parsley and some thyme.  Cook on low overnight.  In the morning, strain the broth and freeze it until you are ready to use it.