Taco Casserole

Taco Casserole

 

 

Ingredients:

1/2 Kilo ground beef

1/4 Cup chopped onion

Chili Powder or Taco Seasoning

3/4 Cup chopped green peppers

1 Can chopped Tomato's (or 1 1/2 Cups of chopped fresh tomato's)

Cheese

 

Biscuit Topping:

1 1/2 Cup Flour

1/2 teaspoon salt

1 1/2 teaspoons baking powder (High Altitude - 1 teaspoon)

1/2 Cup melted butter

2/3 Cup milk

 

Brown the meat with the onion and season with the chili powder or the taco seasoning.  Prepare the biscuit topping and spread in the bottom of a 9x13 pan.  Top with the hamburger. Evenly sprinkle on green peppers and tomato's.  Top with cheese.  Bake at 350 degrees for 25 minutes.