Chicken Noodle Soup

Chicken Noodle Soup

 

 

Ingredients:

9 Cups chicken broth

3 Cups dry noodles

10 carrots, chopped

5 celery stalks, chopped

2 Cups cooked chicken, shredded or diced

Salt and Pepper to taste

 

Heat the broth to a boil.  I like to use homemade chicken broth, but I still had to add 5 chicken bouillon cubes to my broth to give it more flavor.  Add the rest of the ingredients. Cook until the pasta is done.

 

This recipe came from www.100daysofrealfood.com