Friday, October 10, 2014

Pasta & Veggies


I like easy lunch ideas that not only work for a hot lunch at home, but also work for a cold school lunch.  This is an easy recipe. 
 
Boil a large pot of water & add 5 chicken bouillon cubes to the water.  Once the water is boiling, add an entire package of pasta (any type, but I tend to use penne).  Cook until the pasta is done.  Drain the water. 
 
In a skillet, add some veggies - whatever you have on hand (I like to use garlic, onion, mushrooms, shredded carrots, shredded zucchini, etc.)  You can use any amount of veggies, but I tend to fill my pan about this full.  Sautee the veggies with a little olive oil.



Once the veggies are cooked, add them to the pasta and stir it together until it is well mixed.

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