Brown Gravy

Brown Gravy

 

Rub a sauce pan with 1 clove of garlic.  Melt 4 Tablespoons of butter.  Stir in 4 Tablespoons of flour.  Stir in 2 Cups of water and 1 1/2 beef bouillon cubes.  Add 1/2 teaspoon Worcestershire sauce. 

 

This gravy is good on meatloaf , mashed potatoes, etc.